Last weekend I was in New York City to see a show and one of the things I always do in New York City is visit all my favorite vegan restaurants and cafes. This trip had an additional draw, though, being able to visit Tea Drunk, a gongfu teahouse that brings me right back to Taiwan. In fact, it’s really on-par with my favorite teahouses the world over. Small and cozy with a real expertise in Chinese tea and quite a selection, it was a perfect place to sit, sip, and chat. I even got to meet a few of the other guests, because it’s hard to avoid making friends over tea.
Our host was the imitable Nicole Martin, aka: Tea For Me Please. The owner of Tea Drunk was away in China, sourcing the great teas that appear on their menu, but Nicole was there to guide us through what probably amounted to 20 infusions of a nicely woody 2011 Sheng Da Meng Song (大勐宋), followed by maybe 10 gaiwans of a 2010 Shou Tuo Cha (of uncertain origin) that was even better than I expected. I was very energized by the time I left. The shop certainly lived up to its name!
The Sheng was crisp and comforting. The Shou was not too sweet, and had a blackberry quality to it which I really enjoyed. There are some really great young Puer cakes being produced these days, but a few years can make a big difference.
The shop is small, but beautiful. It looks from the outside like its space is in part of an old church. A host of teaware adorns one wall, while the other is devoted mostly to a seven person bamboo gong-fu bar that I’ve always dreamed of having for myself. The rest of the space holds about six square tables, each with its own custom-made petrified bamboo tea table that are works of art in themselves. When we sat down, we were able to pick one of the cute tea pets from their collection to share our tea. You’ll notice our friendly tea-loving bulldog in the pictures.
One of the most exciting aspects of Tea Drunk for me is their events. They have started a weekly “Tuesday Tea-Off” where each participant (including the teahouse) brings a tea of the same category for a blind tasting to compare and contrast. If only I lived closer! Nevertheless, it’s inspiring and a great way to involve the tea community.
Normally I would have been sipping with one hand and taking notes with the other, but I was really enjoying the conversation with Nicole and I never got around to writing down my thoughts about these teas. At this point all my memory can tell me is that they were both delightful and that I will definitely be returning to Tea Drunk next time I’m in New York. Their tea is definitely priced for small groups to share, but is undeniably worth the expense. If you are alone, perhaps you can find a friend in the city who’s willing to share a cup or two.