Month: February 2015
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Tea in the Year of the Wood Sheep
This weekend morning I drank some lovely Lishan Winter Sprout (kindly sourced by Song Tea) as the chill wind shifted the piles of snow outside my window. It was a peaceful and delicious way to start the day. To bring a timely quality to this gathering, a small ceramic sheep (who followed me home from…
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Alishan Oolong Black
This morning’s treat was to share some waffles and a pretty unique tea with my wife as we watched the snow gently fall outside. This is one of the teas I bought from a small shop in Taipei called DigniTea, which is a family-run artisan tea company that grows (as far as I know) all…