First Anniversary Tea

To celebrate the one-year anniversary of my wedding, we had a small gathering with tea and friends. We started with bowls of Matcha prepared using the same tools we used during our wedding ceremony. The chawan (bowl) was custom made by Petr Novak. After a few rounds, we switched to a 1998 Jinuoshan Sheng Puer that was a wedding gift from a friend. As you’ll see from the photographs, we were also joined by our dog, who showed a keen interest in the Puer bing. Maybe it looked like a frisbee?

 


Comments

6 responses to “First Anniversary Tea”

  1. thank you for all the lovely texts and pictures; so knowledgeable! also just great that you always add the han zi, helps to better understand; best wishes, BD.

  2. […] Flush. The malty, woody fragrances followed by a burst of energy that I think compares only to Matcha are an experience that can’t be beat. If you’ve never had some, I highly recommend it. […]

  3. […] First Anniversary Tea Tea blogger friend +Payton Swick recently celebrated his wedding anniversary with a backyard tea ceremony. Bowls of matcha and a special puerh sounds like a great day to me. Even the dog joined in on the fun. Congrats guys! […]

  4. […] First Anniversary Tea Tea blogger friend +Payton Swick recently celebrated his wedding anniversary with a backyard tea ceremony. Bowls of matcha and a special puerh sounds like a great day to me. Even the dog joined in on the fun. Congrats guys! […]

  5. […] visit Japan for two weeks. While I certainly love Japanese tea (we had a Cha-no-yu ceremony at our wedding), I’ve always treated it as a little… less interesting than the wide breadth of Chinese and […]

  6. […] was a gift from my friend Ben for my wedding over ten years ago (last discussed here) and it’s even better now than it was. I love that about Puer. It’s a gift from the […]

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