Tag: chinese

  • 2012 Ping Shui Ri Zhu from Shao Xing

    2012 Ping Shui Ri Zhu from Shao Xing

    Today’s tea was a gift from a tea factory I visited in Shao Xing (绍兴), Zhejiang province, somewhat near Hangzhou. We had traveled to the factory to learn more about the production of Zhu Cha (珠茶), more commonly known in the West as Gunpowder green tea. Zhu Cha is often considered a lower-quality style of…

  • 2013 Yunnan Mao Feng

    2013 Yunnan Mao Feng

    A fantastic fresh Chinese green tea from Stone Leaf. My fiancée describes it as “like pesto”, and she’s right. There’s the salty, the sweet, the nutty, and the green. The aroma is gently, according to my tasting chart, empyreumatic: kind of toasty, but certainly the fresh vegetable taste carries most of the weight. We had…